We are foodies and that’s where our passion lies!

Our in-house restaurant is equipped and staffed to provide your guests with the most sumptuous of meals. There is nothing like having your guests served with piping hot meals and being able to watch our chefs and cooks in action in our partly outdoor kitchen unfold. We love grilling on wood and have our very own brick oven on site.

Even though we do specialise in and love Ghanaian cuisine, as foodies we love the creativity that goes into designing non typically Ghanaian menus and are adept at sourcing the skills and ingredients needed to create them – as we did in creating the menu below – for our very first event.

The Menu for our first Event



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